Menu

Terrine du moment

Terrine of the moment

Elenco degli allergeni

glutine

8,50€

Gaspacho de tomate, poivron et sorbet concombre

Tomato and bell pepper gaspacho, cucumber sorbet

10,00€

Burrata au pesto de roquette

Burrata and arugula pesto

10,00€

Salade Parisienne

Parisian salade

10,00€

Melon au jambon

Melon and Parma ham

10,00€

Pièce du boucher, sauce béarnaise, pomme de terre sautées et salade

Butcher’s choice cut, béarnaise sauce, sautéed potatoes

25,00€

Cuisse de canard confite, pommes sautées

Duck leg confit, sautéed potatoes

19,00€

Pluma ballota, sauce chimichurri, ratatouille croquante

Pluma ballota pork flank, chimichurri sauce, crisp rararouille

27,00€

Rougail d’encornets et riz

Rougail (rich and fragrant tomato based stew) with squid and rice

18,50€

Pharma Bowl

Quinoa et légumes de saison / quinoa and seasonal vegetables

17,50€

trou de l’Apothicaire

A French tradition : scoop of sorbet topped with shots of liqueur

Elenco degli allergeni

latte

10,00€

Assiette de fromage

Cheese plate

Elenco degli allergeni

latte

10,00€

Mi-cuit chocolat noir, sorbet fraise basilic

Chocolate lava cake, strawberry and basil ice cream

Elenco degli allergeni

uova

10,00€

Crème Catalane au poivrons

Catalan cream (spanish custard) flavoured with belle pepper

10,00€

Tartelette de ricotta aux fruits rouges